Bunut Boy met Manggis Girl in 2009 and both of us love travel, good food, retail therapy & each other's company. Together we want to blog about the places we went and the food we tried.
Wednesday, 11 August 2010
HungHwa Teppanyaki Steakhouse
Its been quite sometime since the last post.. I have yet to finish the post for our Taipei trip before- we went to this restaurant at Taipei 101- Hung Hwa teppanyaki Steakhouse. NO particular reason or recommendations but just because we were hungry and i think my parents should be alright with Teppanyaki. It turn out that my parent really liked the food here and we went there twice.
We really enjoyed the good service at this restaurant and comparing to proper teppanyaki restaurant in other countries- it was well worth the money and simple good food cooked infront of you.
Bunut Boy and me really liked the complimentary never-ending chopped onions. The onions are marinated in a vinegarette-type of sauce that makes it so addictive. Once the chef came to prepare our course- the attention given from the waitress were top-notch.
Poor BunutBoy had to endure the metallic 'clanging' of the spatulas when the chef was cooking- as he had this 'weird feeling' in his teeth when metals clang with one another. But then he fully enjoyed the food.
The lunch/dinner menu were already set and we did not see any ala-carte menu. It was quite a fit for me to even take half the course! I ordered the seafood lunch menu with cod cooked to perfection as well as stir fried bean sprouts towards the end.
I would highly recommend this place as it served good, fresh and affordable Teppanyaki food at such a central area- Taipei 101 building.
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